Showing posts with label crazy fam. Show all posts
Showing posts with label crazy fam. Show all posts

Friday, January 01, 2010

it's a new year!


traditional slovenian dinner
[clockwise from the top: sauerkraut, stuffing, dumplings, lentil soup and a rye pork roast]

happy new year! i can't wait to see what 2010 will bring my way.

last night, i attended a house party hosted by the fun boys of the alexandria harmonizers. besides a black and white casino theme, we were treated to spontaneous bursts of harmonies every few minutes and a beautiful rendition of "auld lang syne" at the stroke of midnight. it was a ton of fun! if you get a chance to purchase tickets to their next show, i wouldn't miss the chance. they are pretty amazing - and nice boys to boot!

today, my friend invited us over for a traditional slovenian new years day dinner (as in pork, not chicken). it was a delicious and will bring us good luck for the year. good food, good company and crazy ohio state fans while watching the rose bowl. what more could you ask for?

finally, santa brought one more family christmas party tonight. back to opening presents... hope you had a great NYE and great start to the new year!


Saturday, December 26, 2009

christmas packaging 2009


no matter how rushed i get during the holiday season buying this, making that, or going there, i try to spend some time creating a theme for my presents. as i've said here and here and here, i'm not a fan of millions of rolls of wrapping paper for every occasion, age and gender. besides not being green, i just don't have room for rolls.

so this year, in a effort to use less paper and also in hopes of encouraging recycling, i used metal tins for the presents i was giving.

metal tins with handcut & handwritten tags


instead of the next big thing toy (another thing i'm not a fan of), i stuck to timeless presents that my many nieces and nephews will enjoy later in life. in addition to some new winter scarves, i decoupaged ornaments for all the kids with pictures of events from this year (one from the snowstorm last weekend). my godchildren also got personalized snow globes which w
ere a huge hit!

decoupaged glass ornaments and snow globe


finally, the goodie of the season - pecan tarts a la leah. better than
your average pecan pie. and cuter too!

i hope that those that celebrate christmas had a great one! we surely did.




i'm glad to be back. back posts to come!

Wednesday, September 09, 2009

what happened to me?

life did. it's been a long time, i know. but i'll be back soon. in the meantime, look at my jumper and velcro sneaks! and those red faux penny loafers! and my cousin's priceless face! hee!

Sunday, July 26, 2009

wonderland

i spent most of this weekend trying my hand at ousting duffy of ace of cakes... (ha, riiight). my sister asked me make a crazy, tea-sized, alice in wonderland themed cake for my nieces birthday party as a nice addition to the cupcakes and ice cream cakes already on the menu.
it's not perfect, but considering this is only my second attempt at fondant, i think it came out pretty well.

my sister did a great job decorating my parents backyard as a garden party gone mad.


the mad hatter made an appearance to do a magic show, face painting and some awesome balloons.
happy 4th birthday janiya!


Wednesday, July 01, 2009

my wish: to live simply

from our aunt's beach house in mindoro

kris w/ our nephews

my cousin rj w/another nephew in mindoro

my cousin kris (mentioned here), took these shots in her hometown of sablayan, mindoro. if only i were there now...
[it's going to t-storm in dc again. ...sigh.]

Monday, June 08, 2009

it's pronounced: ooh-bay


since i'm in portland, i decided to surprise my mom with her birthday cake over the weekend. and being that it was her birthday and not my own, i strayed away from chocolate ganache (oooh, ganache... drool).

instead, i made her an ube and coconut cake inspired in by my friends at ikneadthedough and designingurlife. for those that don't know, ube is a purple yam. it is commonly used to make desserts in the philippines. usually it's mixed with sweeteners like condensed milk and made into a soft pasty cakey-custard thing (if you could call it that). it's taste is similar to taro but it's not quite the same thing.

anyway, the cake was a ube chiffon with layers of coconut strings (macapuno) topped with a buttercream frosting and toasted coconut (the buttercream and toasted coconut was my deviation from this original recipe).

the cake ended up looking great and tasting even better!


*contrary to this post, there was no boxed ube cake. i made the cake from scratch with ube powder for the flavoring. is there even such a thing as boxed ube cake?

mommy and me

me & my mom in 1984
[i have no idea why i'm so scared of the camera person. ]

today is my mom's birthday. i'm lucky in that i was blessed to have two very awesome parents. a really cool thing about my mom though - besides the whole raising me and sister thing - is she's not the stereotypical filipina mom.

my mom grew up in the small rural town of sablayan, mindoro. eventually she went to college in manila and graduated with a chemistry degree. when she moved to the states, she found a job as a chemist with a local water company. this was pretty cool because i had a nice little upper hand when i had to do my mandatory science fair projects in grade school.

i mentioned that my dad was away a lot
when i was little because he was in the navy, but even so my mom was able to work full-time, tend to us girls, and take classes at the local community college to learn computer programming. my mom introduced us to a computer back when you needed to memorize DOS commands, when 4 inch floppys were normal, and the dot matrix printers always woke the house up. we were the first amongst our friends to have a computer at home; my mom knew this was a trend that wasn't going away. and boy was she right.

fast forward to present day. my cool mom is her moved up from chemist to the office's lan administrator (or something techy like that). according to my friends, she also is one of the few parents that can 1) use a computer (as in, not just email and word) 2) has a blog and 3) has a twitter (she's going to kill me for linking those). in fact, she always jokes around that the only way she keeps track of me is by my twitter and blog [DM: yes, mom, i've landed in portland safely]. isn't that neat? she's so cool.

happy birthday mom. [thanks for addicting me to the computer & internet.]


Tuesday, June 02, 2009

heartfelt and simple

as you can see, i have a slight obsession with packaging (i go on and on about gift packaging here and here). since my cousin did the destination wedding thing, i decided to drop off their wedding presents after the event so they didn't have to lug too many presents (or too much cash) around.

as part of their present, i decided to frame some shots that i took of them behind their backs (literally!) so they would remember those quiet times during such an fun-filled, memorable weekend.

since the frames and colors of the photos were so handsome, there was no need to wrap the presents but instead just insert a card and tie a simple bow (a couple of times over).


easy. and pretty.

Thursday, May 21, 2009

daydreaming of SBY


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all my posts on filipino food are not only making hungry but making me miss my mom's hometown island of mindoro. [ok, maybe there is some st. thomas beach withdrawal in there.]

i'm not slated to go to the philippines until next year as i have some domestic obligations here and there for the rest of 2009, so searching flickr will have to do. a girl can dream, right?

here are some pictures from flickr user kerolic. i love how his pictures are not touched up; they still capture the natural beauty of mindoro.


this is sablayan harbor. lots of fisherman = lots of boats

kerolic's boat ride to pandan island (across from sablayan)

my favorite place in the world: pandan island beach (sablayan is across the way)

Wednesday, May 20, 2009

inspiration: kulinarya

a few months ago, my parents took their annual trip to the philippines. my cousin, kris, was nice enough to send me a filipino cook book, kulinarya.

unfortunately, i can't grab any screen shots, so you'll just have to go their site. the book is sponsored by the asian society and other philippine based food companies. their goal is to refine filipino cuisine while also keeping true to it's roots. [much like that restaurant in bloomfield i've been raving about!]

the book is amazing! it has cooking tips, explanations on various cooking techniques, and awesome photography of the food. filipino food never looked so pretty.

the best part is, i've finally figured out my mama's adobe recipe which i previously lamented about not knowing here. apparently, she was a purist and had a soy sauce-free adobo, called adobong puti.

according to the book--

white adobo gets its name from the "white" (i.e. clear) vinegar it uses - the appearance of the dish is actually brown - due to the frying. purists insist that "white adobo" is the classic version, because it highlights the trio of basic adobo flavors: vinegar, garlic and peppercorns, and eliminates soy sauce, which tends to drown out the other flavors.
here is the recipe:
  • 500g pork belly (liempo)
  • 6 cloves of garlic
  • 1/2 cup vinegar (cane, palm or white)
  • 2 bay leaves
  • 500g chicken
  • 1 tbsp cooking oil
  • 2 cups water
  • 1 tbsp salt
  1. in a mixing bowl, combine the crushed garlic and cracked peppercorns with the vinegar and bay leaves
  2. add pork and chicken pieces. let sit in the marinade for at least 1 hour.
  3. using a heated pan, pour in the cooking oil, fry the pork pieces until brown. add the chicken pieces and fry until brown (save the remaining marinade). remove some of the rendered fat.
  4. add the water and the marinade to the pan. simmer for 20 minutes over medium heat until the meat pieces are tender or liquid has almost evaporated. taste and correct seasoning.
  5. just before serving, reheat the adobo and serve hot.
i haven't tried it yet, but when i do get the chance, i'll be excited to see if it will draw up nostalgia of my grandmother's cooking. even if it doesn't, i don't doubt this would be a great meal to add to my ever growing filipino food repertoire!



oh, and let me not forget -- thanks kris. you're so great!

Monday, May 18, 2009

NJ: more than bagels and pizza

as i mentioned, i went to a wedding in new jersey this past weekend. we had family in from the west coast, the south, and with all the rushing, we were eating lots of pizza (at least it was ny style -- one of the many famous ray's). on sunday, the thought of another rest stop meal didn't sit well with the fam .

so after some quick google searching, we ended up at pandan asian cuisine on broad street in verona, nj.

the owners of this restaurant were pretty savvy in that they didn't pigeonhole themselves to be a strictly filipino restaurant, but deep down, it definitely is. the difference from any other filipino restaurant in dc, however, is this restaurant's ability to make the salty, sweet, sourness of filipino food to be pretty. the ambience was cozy - asian but not annoyingly stereotypical. and while that was impressive (i have never seen another filipino-am restaurant as nice) the kicker was that the food was absolutely delicious. i'm not going to into the nitty gritty details, but the food was fresh, simple, and presented in a way that was appetizing without trying to hard. they even impressed a critic at the new york times.

needless to say, i definitely recommend this place if ever you're in the bloomfield area of new jersey.

Thursday, May 07, 2009

to do: vacation (or wed) in STT

solitaire (view from the hotel's sugar bay beach) | st. thomas | may 2, 2009

just got back from st. thomas and to describe me as exhausted is an understatement. i will say though that all the craziness and lack of sleep were well worth it. my cousins wedding was a hit!

not only was it a great because a bunch of us used it as an excuse to go on vacation, jean and jeff were so amazingly calm and relaxed. no fussing over details, no last minute runs to the store, no worrying. there was time for all of us to go to the beach, to the casino, to lay around the pool. the bride was so concerned with everyone enjoying themselves that the only (and very minor) snafu were the bridesmaids running behind schedule the day of the wedding. when i walked in the door after a spa appointment (more on that later) to just pick up my sisters makeup to use on myself, i was bombarded with "hey, can you do hair?! hey, can you do makeup?!" while i'm not a nearly as good with the makeup and hair as my fashionista sister who was busy preparing the bride, i was able to help with some bobby pins and makeup setting and generally helping with stress levels. jean just absorbed it all while an awesome smile on her face.

the wedding was held at oceana restaurant, a lovely semi-outdoor waterfront property in frenchtown. if ever you are in st. thomas, i highly recommend a visit to this place. while there is nothing much around it, the place specializes in local food but isn't a fish fry beach place. The wedding menu consisted of: pesto crusted mahi mahi, grilled herb marinated chicken, and skirt steak with a guava bbq sauce. Sides included: coconut rice and salad with a passionfruit viniagrette. the signature drink, the "o", is also worth checking out. it had fresh grated ginger, lime juice, creme de coconut, rum and a touch of sour mix. refreshing and savory at the same time. needless to say, the wedding reception was a great time!

coki beach | st. thomas | may 2, 2009

for the rest of the weekend, i spent most of it burning my skin off (i'm currently two-toned) to the point where it was necessary to go to the spa for a cooling treatment. there was plenty to do at the hotel with the spa, three pools, the hot tub, the private beach, game room, iguana pond and feeding center, and casino. however most of us opted to go to the nearby coki beach. i ended up going three days straight, with one evening, walking there over a rock formation on the beach, hiking through the woods, across another hotel property, and through a local neighborhood to get there and go night swimming. needless to say, that was an adventure. coki beach, although small, has everything you want in a caribbean beach: white sand, turquoise water, fruity drinks with umbrellas, and great snorkeling. there were tons of fish not only in the deeper areas, but within 5 feet of the shore. if you go, check out the mailman's food shack. he has an awesome banana daquiri (i think it was called the drunk monkey).

fish at coki beach (not taken underwater) | st. thomas | may 5, 2009


needless to say, fun was had by all. all in all 50 people is a great number to have for a destination wedding, we all had a great time and met a whole new group of friends!

Wednesday, April 08, 2009

wedding season packaging

cherry blossoms 2009

love is in bloom and wedding season is upon us! my family members and friends are all taking the plunge. if you've read liveleah before you know that i live in a studio and have no room for storage. except for shoes. there is always room for shoes.

as in the past, i've been sticking to the classic brown craft paper and use embellishments to personalize and pretty things up.


for my soon to be cousin-in-law's bridal shower, her sister sent these pretty invitations:


with a few sheets of paper, and a ribbon to match her wedding colors, here is her present:
... oh and it's green too! yay.

Sunday, March 01, 2009

it was feckin' great craic!

so in the fall of 2007, i decided - on a whim - to go to ireland to visit my cousin, maye. while planning, i recruited my cousins and a friend to join in. cousin maye is my second cousin from sablayan (in mindoro, philippines) and she and her husband immigrated to ireland instead of the US. they live in the suburb of clondalkin, just a few minutes from dublin proper.

our trip was an 8 day sprint. we made the best of the short trip, visiting all major parts of the country by taking 3 hour train rides everywhere - including a day visit to belfast in the UK.

i've posted a few of the photos from that trip here and there, but have never really gone into depth on this page. choosing instead, to just [hastily] update the flickr.

luckily for you, our friend farrah managed to finish [finally!] her online scrapbook of our trip today. it's pretty detailed so i guess 18 months is better than never.

if you ever get a chance, i highly encourage a visit to ireland. guinness tastes better there. slainte!

Saturday, February 14, 2009

have a lovely day!


last night, i went home to see my niece and bring her my last batch of valentine-y cupcakes. when i got there, she came running up the stairs and greeted me with "happy balentimes day ninang!"
[ninang means godmother in tagalog]



happy balentimes day, indeed.

Wednesday, December 24, 2008

santa's workshop

my work table


no, i didn't tamper with my timestamp. i'm pulling a semi-all nighter to finish wrapping presents. if you didn't already know, i have a huge family.

don't we all have that person that's hard to buy for? it's so much easier to make something pretty for them. here are a few of the decoupaged ornaments that i made. didn't they come out cute? and really, it took no time, just a little bit of patience and creativity.


my family celebrates christmas on on christmas eve, so i better get to bed. tomorrow's agenda? baking. if i have time, pictures later. merry christmas!

Tuesday, November 11, 2008

about: my heroes

The most important men in my life happen to be veterans.

Last year, I posted that my grandfather was accepted into the WWII memorial here in DC.

Here’s the memorial and his entry at the memorial. Neat huh?

After working out this morning, I read the eulogy that I wrote for him and remember him today as one of most inspirational people in my life and as an important part of this country’s history.

I could sing praises and praises of my Papa, but today, I think I’ll share with you my unsung hero.


This one of my favorite pictures of my family except that my sister isn’t in it (sorry sis).

My dad is one of the bravest men I know. Not only did he survive living in a house with four very strong, opinionated women (my mom, myself, my sister and his mother), but he left the Philippines to join the U.S. Navy back in the 1970s.

Did I mention that he didn’t really speak English?

After persevering through all the enlistedNavy stuff, he set a foundation for his life here in America, learned English and adapted. Always the gregarious social butterfly, he met my mother at the bowling alley and they decided to get married. My mother was lucky enough to have her whole immediate family and a lot of her extended family here during her wedding. My father? He got married alone with no family as everyone was still in the Philippines.

Eventually they had me and my sister. They decided early on that it would be easier to raise me and my sis if we didn’t have to live the military lifestyle. They set down roots and bought at house just right out of DC, near my mom’s family, and settled down. Dad did all the traveling he was assigned and came home when he could; mom worked full time, was the breadwinner and was home to raise us. This was one of the sacrifices they were willing to make to make sure we grew up easier. It was really hard on my mom to not have my dad there for long spurts of time. My mom relied heavily on her siblings; and my sis and I had to adjust every time he came home.

When I was around 10, my dad was stationed in VA beach. Besides being stationed in the Navy Yard, this was the ‘easiest’ for my parents. He would live on the ship from M-F and commute the 3 hours back every weekend to stay in our home. One day after Christmas, as I played my newly received Tetris game, my father was packing up to leave. This wasn’t unlike any other Sunday night, and I thought nothing of it. As I played, I was beckoned to say goodbye to my father, to which I responded with a casual yell “bye daddy!” controller still in hand. I was on level 5, after all. Not two minutes later, I was beckoned again to give him a hug. I don’t remember much from that moment but after being forced to hug my dad, I could feel that something was different. Something was off.

It was a few weeks later that the Operation Desert Shield and Desert Storm were all over the news. As I flipped through a Time magazine article detailing the war efforts, I noticed that my dad’s ship, USS America was in the Suez Canal. My dad was in a war zone. I was in the 5th grade.

I was too young to understand it all, but I knew this was big. We wrote letters to the soldier in Miss Miller’s class and got my best friends at the time to write letters to my dad. (He later brought them Toblerones from Germany; it was a big hit.) Obviously, the war ended and they sent the troops home. My dad got a treat and the ship did a tour of duty throughout Europe, the Mediterranean and the Caribbean. Finally, we got word that there would be a formal homecoming and we were all invited to Norfolk for the ship’s docking. He would have been gone, I think, 2 or 3 years at that point.

When a Navy ship docks, the families are invited to stand on the dock and look up at the sea men in their dress whites lined up on the deck and hanging from every opening on the aircraft carrier. USS America was the size of a small city and was big enough to carry almost 80 war planes. When the boat docked, there was literally a sea of white on the boat. I remember my mom and uncle joking around that it was pretty much near impossible to be able to see our dad on the ship. But I searched anyway. And there he was, hanging from one of the lower level ports, waving right at me. It’s something that I’ll never forget.

When I was little, everyone told me I was just like my dad. I looked like him, I talked like him, I was loud like him. I always thought this was meant that I looked like a boy and hated it. Now I’m proud to be like my father: gregarious, loud, opinionated, and even carry the Mercado features. But most of all, I strive to be strong, generous and honorable like him -- my daddy, my hero.

Monday, September 29, 2008

an apple a day

golden delicious | stribling orchard in markham, VA | september 2008

a couple of weekends ago, we went on our annual family apple picking trip. mostly we go for the kids but with a hidden agenda since all us adults love to cook, myself included. one cousin made a pie, another apple turnovers. me, i settled on an apple tart to bring to a girls weekend (more on that later). i thought it would a great accompaniment to a lazy morning coffee.

a new addition to my repertoire: apple tart

instead of following all the recipes i found online, i got the idea and created my own dough. while it's not quite perfect (yet), it's another thing that i can kinda claim as my own. for all you cousins out there, this is what i'm bringing for thanksgiving -- if we can ever decide who's hosting.

Sunday, August 24, 2008

sunday funday

A few weeks ago, when I was arranging the photographs for my little nook at my parents house (trying to mooch of their color printer), my aunt happened to be within earshot of my lament that the photos I took would have come out much better with an SLR instead of my point and shoot. She mentioned had one laying around and that I could have it if I wanted. While I did get a little excited, I didn't think much of it. Until today.

Tita B totally pulled through and gave me her NikonD40 to try out and see if it's to my liking. So even on this humid day, after the baptism chaos with the family and being tired after a druken stupor that a good friend induced after my sad state yesterday, I promptly headed to Meridian Hill Park to test out my new toy.





Not bad considering I haven't figured out all the buttons. Once I can figure out the settings, I think I'll love it even more and maybe get some better shots. I can't wait to find a photography class!

Saturday, July 19, 2008

observations

imagine:
I'm sitting outside on a beautiful, custom built, scalloped, patio overlooking a large, two-tiered expanse of grass surrounded by overgrown trees, lavender bell flowers, orange blossomed bushes, and a burgeoning vegetable garden of tomatoes, summer squash, and zucchini. A tray with coffee and two perfectly toasted pan de sal with butter lands next to the laptop where I sit typing (and listening to Pearl Jam unplugged).


I don't think I'm in Fairlington anymore, Toto!


As much as I have been pushing to go back to my own condo during this ordeal, I've not-so-secretly enjoyed staying at the parentals. I mean, I'm getting spoiled at this point (see above). They are great at making their "pasyente" feel better even though they are still doing their own thing (going out shopping, laying another patio under the deck, hanging out with my aunts, etc). I get to choose what's for dinner, get continuous ice for me knee, and don't really have to do much of anything but lay around a take drugs and play my mom's Wii. And there's the cable! (btw, I've officially know that I'm not missing much. I really am not getting cable anytime soon. I just need to make time to watch Project Runway online. Sidenote: the Season 5 cast = BO-ring. I miss the likes of Austin Scarlet, and of course, Santos + Andre! Tanning, tyed dyed Blane = annoying and contrived).

Anyway, I really must get on with my own life, get some cell phone reception, leave the parentals alone, stop complaining about the pain, and be able to sleep in my own bed. Nonetheless, I'm not afraid to admit it: I'm going to miss being spoiled. My parents are the best.




... who wants to keep me company?! hint. hint.